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Dr. Francis L. Fluharty

Dr. Fluharty is the head of the Animal and Dairy Science Department at the University of Georgia.

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Please check out his videos below to learn more about meat science!

Marbling in Beef Cattle, the Result of Genetics and Proper Nutrition
Controlling Acidosis in Feedlot Cattle
Understanding Protein Digestion and Requirements in Beef Cattle
Cow Nutrition and Implications for Reproductive Performance, Fetal Development, and Calf Performance

Cow Nutrition and Implications for Reproductive Performance, Fetal Development, and Calf Performance

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